We are developing short, focused courses that will celebrate our leadership in sustainable tropical horticulture, dairy, poultry and rabbit practices that focus on animal well-being as a priority.

Our choice of modules will help students understand the methods and materials to succeed in this important vocation that supports a growing region and country with sustainable food sources.

New ideas and proven methods come to life in our demonstration of plantations, extensive garden plots, storm water control and irrigation, and exemplary poultry and livestock units.

We are passionate about bio-gas production and grey water irrigation as a testament to our sustainability and forward thinking.